My kids love to eat rice, so we have it frequently. It's great and all, but sometimes... Well, sometimes, I am tired of regular old rice. So, I try to mix it up as much as they'll let me. This was a winner, and we'll have it again.
I started with browning some ground beef, a red bell pepper, onion, and wilting some fresh spinach in a pan.
Added some leftover Mexican rice (just rice cooked with tomato sauce).
And we ended up with this skillet Mexican rice that hit the spot! It's great as is, topped with cheese, or rolled in a tortilla. Whatever floats your boat. But, oh so easy, and surprisingly better than the sum of its parts.
It's Tuesday, so I'm linked to Tasty Tuesday over at Balancing Beauty and Bedlam. I always find great ideas over there. Check it out!
Tuesday, August 16, 2011
Monday, August 15, 2011
Menu Plan August 15

Menu Plan
Friday-- take out burritos
Saturday--leftovers (lunch), grilled steaks, sweet potatoes, cucumber/tomato salad (supper)
Sunday--migas tacos (brunch), neighborhood pool party; we're taking brownies and potato salad(supper)
Monday--eggplant parmesan, salad
Tuesday--taco salad with ground turkey and pinto beans
Wednesday--Thai beef over coconut rice
Thursday--homemade sushi
As always, I'm linked to Menu Plan Monday at orgjunkie. Lots of great ideas from so many wonderful bloggers. Check it out!
Labels:
menu plan
Saturday, July 30, 2011
Friday, July 29, 2011
Mexican Restaurant Date Night
A few years ago, my MOPS group had a "favorite things" gathering, where we all stood up and declared our favorite (relatively cheap) splurge. Mine was the beloved Mexican Coke. I still have a friend that teases me about it, but I just have to think that she has never tried my lovely. They are soo good! These are imported from Mexico, where they still use cane sugar instead of high fructose corn syrup. totally worth seeking out. Delicious!
We enjoyed our cokes (let's face it; they were the most important part of the meal!) with another restaurant favorite, shrimp and octopus coktel.
And we ended our restaurant meal with a great dessert--berries and cream. This is whipped coconut cream (the thick part of coconut milk). It makes a pretty decent substitute for whipped cream, and it's as close as I seem to get during these dairy free days.
This was fun, recreating a restaurant special. It allows us to have some special foods, both cheaper and easier. Because, let's face it. Sometimes, not taking little kids to a restaurant--it doesn't cause me to be sad cause I have to cook. It causes me to be thrilled that I don't have to deal with the challenge! Making my favorites at home=win/win. And sharing it with my favorite guy...that is even better!
I encourage you to find something new to cook this week. It'll breathe a bit of new life into your kitchen. And better yet, find a time to connect with the one you love. Even better than new life in your kitchen!
Labels:
dairy free,
Friday date night,
good food,
seafood
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